GastroTourism: travelling for good food taste experience

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GastroTourism: travelling for good food taste experience Empty GastroTourism: travelling for good food taste experience

Post by MissKsenia on Thu May 26, 2016 7:39 pm

Gastronomic tourism or Coulinary tourism is a very popular trend nowadays.
People love to experience new dishes, especially if it's something tasty, unique and famous.
That's why among different types of travelling, a high place is for the special coulinary tour.
This means that a person choose a tour, where in program there can be visiting coulinary festival or special dinners in countries of stay.

I found lots of articles about this topic, and to be honest even to read about it makes you wanting to try such tour at least once in your life. 
Especially would like to make a repost of an article "GLOBAL GOURMET: TRAVELING THE WORLD FOR FINE FOOD AND WINE". 

To quote Julia Child, “In France, cooking is a serious art form and a national sport.” French chefs are gifted with creativity, and the traveling gourmet will feel as if he’s made it to heaven when tasting the marvelous food in this country. Don’t miss the boeuf bourguignon or coq au vin, and for dessert you have to try crème brulee. Known for fine wine, France offers extraordinary Bourdeaux, Champagne, and Chardonnay.
Experience the pleasure of flavor in the Orient with traditional Chinese recipes that have been developed over centuries of masterful cooking. Try the kung pao chicken and longevity noodles, have some Sticky Rice Cake and yellow wine.
Nothing can be more mouthwatering than the aroma of basil, oregano and tomato bubbling on the stove. Learn to cook Italian food and you will always be a happy gourmand. Visit Italy for pasta and pesto, gnocchi and prosciutto, amazing wine and tiramisu.
Thai food is a complex blend of spiciness and flavors that brings sensual delight to the table. Known for a balance of sweet and sour, salty and bitter, this delectable cuisine includes fragrant herbs, tasty vegetables and decadent desserts.
A passionate people whose cuisine is as sultry and steamy as their summer nights, Spanish cooks are creative in their menus. Try the cochinillo asado (roast suckling pig) and paella. Everything is flavorful, tender and juicy.
The adventurous gastronome traveling to Japan can look forward to a unique dining experience. Try exotic delicacies such as shirako or stewed grasshopper with your traditional sushi and rice.
Food as delightful as the sun, sand and sea, Caribbean cuisine is fascinating and fun. From spectacular seafood dishes like coconut shrimp and pan-seared mahi-mahi to tropical drinks and pineapple upside down cake, every bite is a mouthful of heaven.

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GastroTourism: travelling for good food taste experience Empty Re: GastroTourism: travelling for good food taste experience

Post by IManager on Thu Jun 30, 2016 9:18 am

I think travellers when visiting different countries for different reasons, experience this GastroTourism as they indeed experience the traditional cuisine.


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